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Category: Casserole
Swiss N' Turkey Casserole
Ingredients
4 cup Light Turkey Meat, Cubed

2 cup Swiss Cheese, Grated

2 cup Croutons

2 cup Celery, Sliced

1 cup Fat Free Mayonnaise

1/2 cup Skim Milk

1/2 cup Onion, Chopped

1/2 cup Bell Peppers, Chopped

1 tsp Salt

Preparation
Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine turkey, cheese, croutons, celery, mayonnaise, milk, onions, bell peppers, and salt. Spoon into prepared pan. Bake for 40 minutes or until heated through. Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Mar 8, 1998

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