Combine all ingredients; mix thoroughly. Spread on meat loaf, pork loin, ribs or chicken pieces during last 1/2 hours of grilling or barbequing. May be used as a dipping sauce. Posted to bbq-digest V2 #91
Date: Wed, 09 Oct 1996 08:10:23 -0700
From: Carey Starzinger <cstarz@teleport.com>
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