Web learntocook101.com

Back to Appetizers

Category: Appetizers
Tex-Mex Dip #2
Ingredients
2 tbsp Lemon juice

1/2 tsp Salt

3 Avocadoes, medium size

1/4 tsp Pepper

1 cup Sour cream

1/2 cup Mayonnaise

1 Taco Seasoning Mix packet

21 oz Bean dip, plain or jalepeno

1 cup Green onions, chopped

3 Tomatoes, seeded and chopped

7 oz Olives, chopped

8 oz Sharp cheddar cheese, grated

Tortilla chips

Preparation
Peel, pit and mash avocadoes in medium bowl. Add lemon juice, salt and pepper. In separate bowl, combine sour cream, mayonnaise, and taco seasoning. To assemble, spread bean dip on a large, shallow platter. Top with avocado mixture. Put on sour cream and taco mixture. Sprinkle with chopped onions, tomatoes, and olives. Cover with shredded cheese.



Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip

Back to Appetizers

© Copyright 2006 - 2009 Wiley Studios
Designed and hosted by Wiley Studios