Category: Salads

1 cup Mushrooms, thinly sliced

2 large Tomatoes, thickly sliced

1/2 cup Yellow pear tomatoes, halved

1/2 cup Cherry tomatoes. halved

2 tbsp Balsamic vinegar

1 tsp Sugar

1 tsp Prepared mustard

2 tbsp Basil, minced

2 tsp Cider vinegar

1/4 tsp Salt

1/4 tsp Pepper

Layer mushrooms & sliced tomatoes down the centre of a large platter. Ring with the halved yellow & cherry tomatoes. In a small bowl, whisk together the remaining ingredients & drizzle this over the tomatoes. Cover & marinate at room temperature for 30 minutes.