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Triple Chocolate Cake #2
Ingredients
18 1/4 oz Chocolate cake mix

3 7/8 oz Chocolate pudding mix, instant

1 3/4 cup 1% milk

2 Eggs

12 oz Chocolate chips

Preparation
From: charles moffat <moffats@USAOR.NET>



Date: Tue, 9 Jul 1996 21:11:56 -0400 Combine all ingredients. Mix by hand until well blended, about 2 min. Pour into a greased and floured 10" tube or bundt pan.



Bake 350 for 50-55 min. or until cake springs back when lightly pressed with finger. Do not overbake.



Cool 15 min. in pan; remove from pan and continue cooling on rack.



If desired, dust with powdered sugar.



EAT-L Digest 8 July 96



From the EAT-L recipe list.

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