Category: Casserole

4 tbsp Butter

1 can Cream of mushroom soup

1 can Cream of chicken soup

1 can (6.5-oz) tunafish

1 package (12-oz) egg noodles

1/3 cup Bell pepper, chopped

1/2 cup Celery, chopped

1/2 cup Onions, chopped

2 Hard boiled eggs, chopped

Black pepper to taste

Melt butter in a baking dish. Cook and drain noodles. Mix all ingredients and place in the baking dish. Bake at 350 degrees for 25 minutes. Serves 6.



From <A Taste of Louisiana>.