3 Tomatoes, medium
2 Garlic cloves, large, mince
3 tbsp Capers, drained
1 1/2 tsp Oregano, dried
1/3 cup Oil, olive
18 Olives, black pitted & slic
6 oz Mozzarella cheese, diced
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Fat grams per serving: Approx. Cook Time: none Nobake but requires time to marinate. Combine sauce ingredients in noncorrosive bowl, set aside for 30 minute or more, up to 2 hours. Cook pasta and drain. Return empty pot to turned off burner, pour in drained pasta and toss. Cover with lid for 1 minute to let cheese soften. Uncover and serve. Good for the height of tomato season on hot days.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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