Category: Chili

1 Basic pizza dough *

2 cup Chili **

6 oz Mild Longhorn Cheddar cheese

(grated)

1/4 cup Onion (very thinly sliced)

1/2 Green Bell pepper (chopped)

1 oz Ripe black olives, sliced

1/2 lb Pork sausage

9 Medium-sized mushrooms,

Sliced

* Pizza dough is very subjective. I won't attempt a recipe here, just make your favorite dough for 1 large pizza.



** NO BEANS IN THE CHILI! If you must use canned, I recommend a 15 oz. can of Wolf Brand Chili. This will work very nicely.



Directions:



1. Saute the sausage, mushrooms (stems and caps), and Bell pepper until very lightly browned.



2. Preheat oven to 500 deg F.



3. Roll pizza dough into a pizza-like shape, and add toppings in this order:



: Chili : Sausage, 'shrooms, and peppers : Olives : Onions : Cheese



4. Bake for 15-20 minutes. Use a pizza stone if you have one. If you don't have one, get one!